Stir-fried Squid In Dark Soy Sauce

  

Ingredients:

10 medium-sized squids

 

Marinate:

Dark soy sauce

Light say sauce

Sugar

White pepper powder

 

Garlic (minced)

Oil for stir-frying

 

Method:

Marinade the cleaned squids with dark soy sauce, light say sauce, sugar and white pepper powder for at least 30mins.

 

Heat the wok with some oil and add in the minced garlic. Cook till the garlic turn golden in color.

 

Add in the marinade squids, fried till cooked and the sauce thickening.

http://cookingcrave.blogspot.sg/2010/11/stir-fry-soy-sauce-squid.html