Tofu Tuna Patties
Ingredients:
185gm Tuna Chunks in Oil (I used Ayam Brand)
200gm Tofu (1 block)
1 tbsp salt
1 tbsp pepper
Spring onion - chopped finely
Coriander leave - chopped finely
4 tbsps Wholemeal Flour
4 tbsps Wheat Flour (Tepung Gandum)
1 egg, beaten
Methods:
1. Mix all ingredients.
2. Form a batter with spoons.
3. Heat oil, scoop the batter to the frying pan.
4. Pan fry each side for 3 mins in low fire till golden brown.
5. Serve hot with tomato or chilli sauce.
http://bits-of-taste.blogspot.sg/2008/06/tofu-tuna-patties.html
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