RecipeBoiled 190g of water with
1tsp of agar-agar powder and 2 1/2 tbsp of Honey Citron Tea syrup.
Pour mixture
into 6 moulds and drop each with an orange flavour egg yolk jelly. Chill and
serve.
http://happyflour.blogspot.sg/2008/08/honey-citron-tea-jelly.html
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